Black Olive Customer Reviews
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Located in the heart of Baltimore’s historic Fells Point, Black Olive is a cozy, upscale seafood spot offering a Mediterranean-inspired menu with a strong Greek influence. Set in a restored 19th-century townhouse, this family-run restaurant blends warm, rustic décor with a refined yet relaxed atmosphere. Known for its fresh, clean flavors and thoughtfully sourced ingredients, it's a solid choice for those looking to dine well before catching a show nearby.
Black Olive is just a short walk or ride from several key Baltimore music venues, making it a convenient pre-show stop. The restaurant is known for its efficient service—ideal when you’re on a timeline—and the ambiance is peaceful enough for conversation while still offering an energetic vibe that gets you in the mood for a night out. Their daily fish specials and lighter fare options mean you won’t feel weighed down heading into a long concert night.
Guests rave about the exceptionally fresh seafood, especially the grilled octopus and branzino, and the knowledgeable, friendly staff that help guide you through the menu. Many mention the intimate, candle-lit setting as perfect for conversations before a show. Reviews frequently highlight the restaurant’s commitment to sustainability and clean ingredients, earning it high marks for both flavor and ethics.
Some diners note that the menu is on the pricier side, and a few mention that the pace can slow slightly during peak hours. However, most agree it’s worth the splurge for a high-quality dining experience.
If you're heading to a concert and want a quiet, high-quality meal with a touch of Mediterranean elegance, Black Olive is a top pick in Fells Point.
Many have visited, but none have returned to tell the tale. Will you be the first to write a review of Black Olive?
Write a review
By: winns2021, Alexandria, Virginia | |||
Fri 16 May, 2025 | |||
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By: Pamela G | |||
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By: Lisa H | |||
Sat 27 Jul, 2024 | |||
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