The Dining Room at Castle Hill Inn

Reservations are available online, via phone, or email request [email protected] two weeks in advance, for parties of up to seven guests. Serving from 5:30pm - 9:00pm, we will be open Thursday through Monday, closed on Tuesdays and Wednesdays. Chef Lou Rossi’s $92 three-course “prix fixe” menu will change often, featuring locally sourced proteins and produce with Mediterranean influences and inspirations. A selection of wine flights will complement the menu, exploring wines from distinctive and unique regions, vintners, and styles. Each flight of three wines will be the equivalent of two full glasses and will be offered at a variety of price points. While we do have bars open for pre-dinner drinks, they frequently reach capacity on summer evenings. In this instance, you will be asked to only enter property within thirty-minutes of your reservation.