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Tavern

Tavern, 11648 San Vicente Blvd, Los Angeles

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About Tavern
Tavern
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Average Price: $31 to $50
Cuisine: Californian
Dress Code: Business Casual
v 15.2 miles from Los Angeles center (as shown on map)
Tavern is the third restaurant from the chef and sommelier team of Suzanne Goin and Caroline Styne, who also own Lucques restaurant and AOC winebar. This is their West Los Angeles outpost, which serves as a local gathering spot for the Brentwood crowd. Chicly designed by Jeffrey Alan Marks, Tavern encompasses three separate, yet connected spaces: a glass roofed atrium dining room, a large blue walled bar and a café space called the Larder that features casual dining, bakery, retail and prepared foods to go. The restaurant serves Suzanne Goin’s signature California/Mediterranean cuisine with just a touch of a classic American influence.

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Tavern 11648 San Vicente Blvd, Los Angeles