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St. John

St. John, 26 St John Street, London

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About St. John
St. John
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Average Price: £41 and over
Cuisine: British
Dress Code: Casual Dress
v 1.5 miles from London center (as shown on map)
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.

Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.

Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

Whilst often cited as not a restaurant to take a vegetarian to, the kitchen source and prepare dishes for vegetarians with the same amount of studiousness as they do the meat, fish and poultry and desserts.

St. John Customer Reviews

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TripAdvisor Traveler Rating

St. John is #1672 of 24766 things to do in London

5 of 5 stars5 out of 5
By: Regina S
Sat 4 Jun, 2022
l A legendary restaurant for very, very good reason. So simple, but so good. Get the bone marrow and get the mince!

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5 of 5 stars5 out of 5
By: Jennifer9259, Houston, Texas
Sat 4 Jun, 2022
l My husband and I treated ourselves with four restaurants with Michelin stars for our honeymoon, and we found St. John's service to be the most personable and memorable. Our server (and/or chef since...

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5 of 5 stars5 out of 5
By: darshas2018, Anchorage, Alaska
Wed 1 Jun, 2022
l First of all, I love the philosophy at St. John where they don?t believe in waste in which carcass to meat inspires the dishes; majority of the menu is built on ingredients in season so the menu...

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St. John 26 St John Street, London