Signature

PLEASE NOTE: we are RESERVATIONS-ONLY at this time.

If you find yourself dreaming of the Texas Hill Country, savory comforts, spice, and the sultry depth of a fine Burgundy, you’ll be pleased to know that Signature, Inspired by Chef Andrew Weissman is now open at La Cantera Resort & Spa.

The menu is straightforward and beguiling, featuring Andrew’s contemporary interpretations of classic dishes — fresher, brighter versions of traditional cuisine enlivened with unconventional Texas spirit. Gulf seafood conspires with Atlantic Coast oysters flown in fresh, and the Hill Country is well-represented year-round. Local and organic ingredients change the menu as the seasons peak and wane, but the constants are quality, flavor, artistry in the kitchen and a warm welcome when you walk in the door.