San Laurel Customer Reviews
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Located inside the Conrad Los Angeles and curated by acclaimed chef José Andrés, San Laurel delivers an elevated take on Spanish flavors with a California twist. This stylish, modern restaurant sits on the Grand Avenue arts corridor—just moments from some of LA’s biggest concert venues. Floor-to-ceiling windows, warm wood tones, and a cozy-yet-sophisticated vibe make it a standout spot for dinner before or after a show.
With its prime location across from the Walt Disney Concert Hall and close to other major downtown venues, San Laurel is ideal for music lovers looking to dine without rushing. The service is prompt and polished, making it easy to enjoy a quality meal without worrying about curtain time. The atmosphere strikes a perfect balance—lively enough to feel special, but quiet enough for conversation. Early diners can take advantage of the pre-show crowd and enjoy a more relaxed pace.
Guests rave about the creative tapas-style dishes, especially the jamón Ibérico and tomato tartare. Many applaud the thoughtful wine list and cocktails that pair beautifully with the menu. The ambiance gets top marks for being both elegant and inviting, with several diners noting it’s a “hidden gem” in downtown LA. Staff are praised for being “friendly and knowledgeable,” with many reviews highlighting the attention to detail and personal touches.
Some diners mention that portions are on the smaller side, typical of a fine-dining tapas approach—so those with big appetites might want to order a few extra plates. Prices are on the higher end, which may not suit all concert-goers’ budgets. A few guests noted that the restaurant can get busy on show nights, so reservations are highly recommended.
San Laurel delivers a beautifully crafted dining experience just steps from downtown LA’s top music venues—perfect for concert-goers looking to savor the night in style.
Many have visited, but none have returned to tell the tale. Will you be the first to write a review of San Laurel?
Write a review
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