MKT Bar Fare

Craft Beer and Good Vibes Before the Show

MKT Bar Fare is a trendy, casual gastropub located in the heart of Edmonton on Gateway Boulevard. Housed in a converted train station, this spot blends rustic charm with modern touches, offering a relaxed yet upbeat setting just minutes from popular concert venues. With over 100 beers on tap and a menu full of elevated pub classics, it’s a favorite hangout for locals and out-of-towners alike.

Why Concert-goers love it

Concert-goers love MKT Bar Fare for its quick and friendly service, making it easy to grab a bite before heading out to a show. The location is ideal—just a short drive or ride-share from many of Edmonton’s top music venues. The atmosphere is lively but not too loud, so you can still chat without shouting. Plus, there are regular specials and a rotating beer list, making it a great spot to kick off your concert night.

Who this Restaurant is great for

• Groups of friends looking for a fun, social setting with shareable plates and beer flights
• Solo travelers wanting a laid-back bar vibe with friendly staff
• Couples seeking a casual but stylish dinner before a night out
• Fans who want to soak in the energy of a buzzing pre-show crowd
• Budget-conscious music fans who appreciate solid happy hour deals

What People Say

Reviewers rave about the wide selection of craft beers, hearty comfort food like truffle mac and cheese and short rib poutine, and the industrial-chic decor. Many mention the friendly and attentive staff, and how the space is great for both casual drinks and full meals. The large patio also gets a lot of love during warmer months.

Areas for Improvement

Some guests note that it can get quite busy on weekends and around event nights, so reservations are recommended. Noise levels can rise during peak hours, which may not suit those seeking a quiet dinner. A few reviewers wished for more vegetarian options on the menu.

The Bottom Line

MKT Bar Fare is a lively, convenient, and delicious pre-show stop for concert-goers looking to fuel up and toast the night ahead.