Michele’s Customer Reviews
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Located inside The Eaton Hotel just steps from downtown Washington, DC’s major entertainment venues, Michele’s is a modern brasserie blending classic French techniques with bold American flavors. Led by award-winning chef Matt Baker, this stylish spot offers a lively yet refined dining experience with a menu that’s as thoughtful as the space is beautiful. Think curated small plates, seafood towers, and indulgent desserts, all served with warm hospitality.
Michele’s is a favorite among music lovers thanks to its prime location—just a short walk from many of DC’s top venues. The atmosphere is energetic without being loud, making it an ideal place to grab a bite or a drink before the show. With a well-paced service team and a bar that stays buzzing into the evening, it’s an excellent spot for a pre-show dinner or post-concert unwind.
Diners rave about the creative menu and beautifully designed interior. Reviews frequently highlight the fresh oysters, seasonal dishes, and attentive service. The vibe is described as “hip but welcoming”, making it a go-to for locals and visitors alike. The cocktail program also earns high marks for its inventiveness and balance.
Some guests note that prices can be on the higher side—especially for larger entrees—but most agree the quality justifies the splurge. A few reviews mention occasional wait times during peak hours, so reservations are recommended if you’re on a tight schedule before a concert.
Michele’s offers a polished yet comfortable dining experience just blocks from DC’s concert scene—perfect for fans looking to elevate their night with great food and style.
Many have visited, but none have returned to tell the tale. Will you be the first to write a review of Michele’s?
Write a review