Seafood with a Mexican Twist in the Heart of Chicago
Mariscos San Pedro x Obélix presented by Chase Sapphire Reserve is a lively pop-up dining concept located in Chicago's Pilsen neighborhood, blending the bold flavors of Mexican coastal cuisine with modern French influences. This vibrant collaboration between the seafood-focused Mariscos San Pedro and the French-Mexican bistro Obélix brings an exciting culinary mash-up to one of the city's most artistic areas. With colorful interiors and a laid-back yet energetic vibe, it's an ideal pre-show stop for music lovers exploring the city's concert scene.
Why Concert-goers love it
This spot is just a short ride from some of Chicago’s top live music venues, making it a smart and flavorful stop before the show. The menu is full of quick-share dishes like aguachiles and tacos, and the atmosphere is upbeat but not overly noisy—great for conversing without shouting. Service is efficient, and the pop-up format keeps things fresh and exciting. Whether you're squeezing in dinner before doors open or grabbing a celebratory drink after the encore, this spot delivers on speed and flavor.
Who this Restaurant is great for
- Groups of friends looking to share inventive small plates and drinks
- Solo travelers wanting a friendly, no-pressure environment
- Couples seeking a vibrant but intimate dinner vibe
- Fans who want to get hyped before the headliner
- Budget-conscious music fans who still want great food
What People Say
Diners rave about the freshness of the seafood and the creative fusion of flavors. The oysters and ceviches are standouts, and the cocktails get high marks for being both strong and flavorful. Reviewers also love the welcoming staff and the casually cool ambiance, calling it a hidden gem that's worth discovering. Many note how perfect it is for a fun night out before a show.
Areas for Improvement
Because it’s a limited-time concept and smaller in size, reservations can be hard to come by—especially on show nights. Some guests mention that the menu is on the pricier side for a pop-up, and seating can feel a bit tight during peak hours. Still, most agree the quality justifies the experience.
The Bottom Line
If you're headed to a concert and want bold flavors, fast service, and a fun vibe, Mariscos San Pedro x Obélix is a top-tier pick in Chicago’s vibrant dining scene.
$51 and over
Mon, Tue, Thu, Sun 5:00 pm-9:00 pm
Fri, Sat 5:00 pm-10:00 pm
Sat, Sun 11:00 am-3:00 pm