Marino Ristorante

Marino Ristorante is deeply rooted in the idea of doing all things the authentic Italian way. The family owned restaurant is giving its welcoming by Mario. The room is a blend of classic old school décor with soft colored walls, comfortable booths, and subdued oil paintings that all come together to create its appeal.
In the kitchen is Mario’s brother Sal, the chef who is out daily in the early morning markets personally selecting the ingredients for the seasonally changing menu and seeking out the most interesting and pristine items.
Placing yourselves in Mario’s hands for the tasting menus proves to be a wise decision. The Marino wine list has been repeatedly an award winner by Wine Spectator.