Luke Customer Reviews
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Luke is a lively, upscale-casual brasserie located on St. Charles Avenue in the heart of downtown New Orleans. With its vintage-inspired decor, white-tiled walls, and warm wood accents, it channels the charm of a classic Parisian café—only with a Southern soul. Chef John Besh’s signature touch gives the menu a local twist, blending French, German, and Creole influences into an unforgettable dining experience. Just steps from the city’s top concert halls, it's a convenient and flavorful stop before the show.
Luke’s location is a major win—you're within walking distance of major downtown New Orleans venues, making it ideal for a quick bite or a lingering pre-show dinner. The casual dress code means no stress if you're already dressed for the night, and they offer extended happy hour specials and quick, attentive service that gets you in and out on time. The bustling brasserie vibe adds to the excitement, perfect for setting the tone for a night of live music.
Guests rave about the fresh Gulf oysters, duck and andouille gumbo, and the house-made charcuterie. Many highlight the impressive happy hour (especially the $1 oysters), the warm and knowledgeable staff, and the ability to get seated quickly—even during busy pre-event times. The ambiance is often described as “vibrant but not too loud,” making it suitable for both conversation and celebration.
Some diners mention that the brasserie can get a bit noisy during peak hours, especially on weekends. A few noted that service can occasionally feel rushed when it’s particularly busy. But overall, most agree that the staff handles the rush with charm and efficiency.
Luke offers a vibrant, flavor-packed French dining experience in a prime location—perfect for concert-goers looking to eat well and make it to the show on time.
Many have visited, but none have returned to tell the tale. Will you be the first to write a review of Luke?
Write a review
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