Le Pois Penché

Le Pois Penché perpetuates the style and spirit of Paris in the 1940s, where brasseries perfected the concept of French cuisine as ‘comfort food’. Mindful of its legacy, Le Pois Penché appeals to a mixture of young adventurous diners, seasoned connoisseurs, late-night bon vivants, tourists, and local habitués, always eager to spark conversations and chance encounters over a glass of award-winning wine and gastronomy steeped in tradition. Nowhere are their desires better fulfilled than at Le Pois Penché, where opulence and everyday delightful hospitality intertwine.