goosefoot, 2656 W Lawrence Ave, Chicago

About goosefoot
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Average Price: $50 and over
Cuisine: Contemporary American
Dress Code: Business Casual
Chris and Nina Nugent are chef/owners of this Fine Dining BYOB restaurant located in Lincoln Square. goosefoot® features a subtle palette of grays with touches of gold and black. The cuisine is an artful blend of French technique with modern vision created from small artisan farm products. Chef Nugent’s talent for precision, refinement and visual artistry in the form of an elaborate multi-course tasting menu.

The menu price is $145 per person (20% service charge plus tax not included) plus $10 corkage fee per person. (If you purchase some wines from our goosefoot® food & wine store, the corkage fee will be waived).

The wine list is available at

Food Restrictions: We can accommodate no shellfish, pescatarian, allergy to nuts.
We CANNOT accommodate vegetarian, low dairy, no dairy, gluten diets. In regards to gluten free, you may eat around the gluten items.

goosefoot Customer Reviews

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TripAdvisor Traveler Rating

Goosefoot is #218 of 10138 things to do in Chicago

5 of 5 stars5 out of 5
By: Jodie T, Granger, Indiana
Sat 2 Oct, 2021
l For my 60th my husband chose Goosefoot and we were not disappointed. The details and explanations are part of the dining experience. Woodstock theme was appropriate for our age, LOL. Edible flowers...

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5 of 5 stars5 out of 5
By: veryyellow, Princeton, New Jersey
Sun 18 Jul, 2021
l When I looked at the others' reviews, I said 'me too' many times! This place was the best! The host treated you like an old friend. The chef (her husband) put something so pretty and tasty in front...

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5 of 5 stars5 out of 5
By: divingcozumelD, Chicago
Wed 30 Sep, 2020
l Amazing! The tasting menu is superb! I think it is the Best tasting menu in Chicago. The experience is good for your soul as well as your stomach. I am Comparing this menu and experience to Alinea...

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goosefoot 2656 W Lawrence Ave, Chicago