goosefoot, 2656 W Lawrence Ave, Chicago

About goosefoot
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Average Price: $50 and over
Cuisine: Contemporary American
Dress Code: Business Casual
v 9.8 miles from Chicago center (as shown on map)
Chris and Nina Nugent are chef/owners of this Fine Dining BYOB restaurant located in Lincoln Square. goosefoot® features a subtle palette of grays with touches of gold and black. The cuisine is an artful blend of French technique with modern vision created from small artisan farm products. Chef Nugent’s talent for precision, refinement and visual artistry in the form of an elaborate multi-course tasting menu.

The menu price is $145 per person (20% service charge plus tax not included) plus $10 corkage fee per person. (If you purchase some wines from our goosefoot® food & wine store, the corkage fee will be waived).

The wine list is available at

Food Restrictions: We can accommodate no shellfish, pescatarian, allergy to nuts.
We CANNOT accommodate vegetarian, low dairy, no dairy, gluten diets. In regards to gluten free, you may eat around the gluten items.

goosefoot Customer Reviews

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TripAdvisor Traveler Rating

Goosefoot is #198 of 9900 things to do in Chicago

5 of 5 stars5 out of 5
By: divingcozumelD, Chicago
Wed 30 Sep, 2020
l Amazing! The tasting menu is superb! I think it is the Best tasting menu in Chicago. The experience is good for your soul as well as your stomach. I am Comparing this menu and experience to Alinea...

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5 of 5 stars5 out of 5
By: Steven S, Chicago, Illinois
Thu 17 Sep, 2020
l This is my fourth time at Goosefoot and I already want to go back for more!!! It?s literally one of the best dinner experiences in Chicago and if you have not been, YOU MUST GO!!! Nina will treat you...

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5 of 5 stars5 out of 5
By: mooresy2, Champaign-Urbana, Illinois
Mon 30 Dec, 2019
l i have always been interested in dining at Goosefoot since it's inception but my dining partner is always intimidated by price fix menus and i can understand the uncertainty of what you will eat and...

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goosefoot 2656 W Lawrence Ave, Chicago