Average Price: $31 to $50
Cuisine: American
Dress Code: Smart Casual
Delivery/Takeout available through craftlosangeles.com.
In 2014, Chef Tom Colicchio brought Craft’s pioneering culinary approach from New York to Los Angeles to continue his celebration of 'single' ingredient dishes, expertly & simply prepared. Currently under the execution of Chef de Cuisine Brian Rigsby, Craft continues to feature a menu of local produce, all-natural meats & day-boat seafood. Designed by award-winning architecture firm, Bentel & Bentel, Craft Los Angeles is a bustling 10,000 square-foot space that includes a dining veranda overlooking a four-acre park. Craft LA earned a three-star review from The Los Angeles Times in 2007 and improved to three and a half stars in 2010.
Reservations are strongly encouraged for both indoor & outdoor visits. Dinner is served Tues-Sat, with our last seating at 9:30pm. Lunch (Thurs & Fri) and weekday happy hour (Tues-Fri) are returning next Thursday, July 15th.