CHARCUT Customer Reviews
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CHARCUT Roast House is a modern, rustic-chic restaurant located in the heart of downtown Calgary, just a short walk from top live music venues. Known for its commitment to farm-to-table dining, CHARCUT celebrates bold, locally inspired flavors with a contemporary Canadian twist. Housed inside the Le Germain Hotel, the space blends industrial touches with warm wood tones, creating a cozy yet upscale vibe perfect for a pre-concert meal or post-show nightcap.
CHARCUT is a favorite for music fans thanks to its prime location near major concert halls and arenas. Guests rave about the efficient service, making it a smart pick for those needing to dine and dash before showtime. The atmosphere strikes a great balance — energetic but not too loud — so you can still chat over cocktails. Plus, with a menu built around shareable plates and hearty mains, it's ideal for fueling up before a big night out.
Reviewers frequently highlight the house-made charcuterie, locally sourced meats, and inventive cocktails as must-tries. Many praise the friendly, knowledgeable staff and note how the open kitchen adds to the culinary experience. It’s also common to see mentions of the stylish ambiance and how it’s a “perfect spot to start the night in Calgary.”
Some guests mention that it can get busy during peak hours, so reservations are a good idea — especially on concert nights. A few also note that menu prices lean toward the higher end, though most agree the quality justifies the cost.
If you're heading to a show and want upscale Canadian cuisine in a stylish, convenient location — CHARCUT is a top pick for pre-concert dining in Calgary.
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Tricia, Calgary
We were short on time, and due to circumstances we were a little late for our reserved time. We called the restaurant and they said no problem, just to let our server know our timeline. They had us fed and out the door in an hour. We had appetizers, drinks, main, and dessert. They were very accommodating, the food was excellent and our server was amazing. Highly recommend this restaurant.
Liked: Food.
Disliked: Nothing.
Harold, Cochrane
Great food. Great atmosphere. Great service. Priced right! Look forward to our next visit and sharing our experience with our friends.
Joni, Calgary
We went to Charcut because we knew of Connie DeSousa from Masterchef. Chose it on 2/25/2015 because it was my husband's birthday. Food was delicious! We had the brisket and steak and could share those and were able to share the Charcut potato side dish. With two salads before that we were also able to share, it was a perfect dinner. The server had knowledge of the beer and wines and made it easy for us to share all of the food! We'd go back!
Liked: Best meal we've had in Calgary!
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