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Butcher & the Boar

Butcher & the Boar, 901 N 3rd St ste 195, Minneapolis

4.6
RESTAURANT RATING: 
WONDERFUL
4.6 out of 5 (192 Ratings)
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0.4 miles Fillmore Minneapolis
t9 mins walking
About Butcher & the Boar
The Spotlight on Butcher & the Boar

Big Flavors, Bold Vibe Near the Music Scene

Butcher & the Boar is a lively, upscale American restaurant in downtown Minneapolis, known for its big flavors, bold atmosphere, and wide selection of whiskey and craft beer. Located in the North Loop—just a short walk or ride from major concert venues—this spot blends rustic charm with urban energy. Expect an industrial-chic setting, hearty portions, and a strong focus on wood-smoked meats and house-made sausages.

Why Concert-goers love it

Minutes from popular venues like the Fillmore Minneapolis and First Avenue, Butcher & the Boar is a go-to for a vibrant pre-show meal or post-concert wind-down. The restaurant is known for its quick and friendly service, ideal if you're on a tight schedule. The energetic vibe and outdoor beer garden make it a fun gathering spot before the music starts, and there’s plenty of room for groups. Bonus: the noise level is lively but not overwhelming, so you can still chat over your brisket.

Who this Restaurant is great for

  • Groups of friends looking to kick off the night with shareable plates and cocktails
  • Solo travelers who want to sit at the bar and soak in the atmosphere
  • Couples on a romantic weekend with a taste for bourbon and barbecue
  • Fans wanting a lively, energetic space before the show
  • Budget-conscious music lovers who still want quality bites (happy hour deals help!)

What People Say

Reviewers on TripAdvisor and OpenTable rave about the smoked meats, especially the wild boar sausage and beef long rib. The craft beer and whiskey selections also get high marks, along with the upbeat staff who keep things moving. Many guests mention the inviting beer garden as a major perk in warmer months. It’s often described as “a great stop before the show” with a “cool, buzzy vibe.”

Areas for Improvement

The menu isn’t the cheapest in town, so it may not be ideal for those on a tight budget. And while portions are generous, some guests note that the rich, smoky flavors can be a bit heavy if you're headed into a long evening. Reservations are recommended—especially on concert nights—as it fills up fast.

The Bottom Line

Butcher & the Boar delivers bold American flavors and a festive setting just steps from Minneapolis’s music hotspots—perfect for fans who want to eat well and keep the energy high.

Heading to ? Here's Why This Restaurant Fits the Bill

With its bold flavors, buzzing atmosphere, and standout smoked meats, Butcher & the Boar is a top pick for concert-goers looking to fuel up before the show. Conveniently close to Fillmore Minneapolis, this North Loop favorite offers a rustic-chic setting, a stellar whiskey list, and a lively beer garden that’s perfect for gathering with friends. Whether you're craving wild boar sausage or a hearty brisket, this spot delivers a memorable dining experience that keeps the energy high before the music starts.
Average Price
$31 to $50
Cuisine
American
Opening Hours
Mon-Thu, Sun 4:00 pm-10:00 pm
Fri, Sat 4:00 pm-11:30 pm
Sun 10:00 am-2:00 pm

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Butcher & the Boar 901 N 3rd St ste 195, Minneapolis