Barbounia, 250 Park Ave S, New York

About Barbounia
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Average Price: $30 and under
Cuisine: Mediterranean
Dress Code: Business Casual
Barbounia is an oasis of modern Mediterranean cuisine, influenced by the food and cultures of Greece, Southern France, Morocco and Southern Italy combined with a beautiful chic ambiance and a welcoming staff. Under the direction of Partners Alon Jibli and David Sasson, the restaurant is said to “move into Manhattan’s top tier of Mediterranean’s” as stated eloquently by Bob Lape of Crain’s. Barbounia is open daily for lunch, dinner and a weekend brunch.

Barbounia Customer Reviews

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TripAdvisor Traveler Rating

Barbounia is #711 of 13747 things to do in New York City

5 of 5 stars5 out of 5
By: Moshany, Florham Park, New Jersey, United States
Thu 12 May, 2022
l It just getting better and better. This time I had the honor to meet the talented chef in person. The food is amazing. We were 7 seated at a beautiful wooden table and sampled few dishes family style...

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3 of 5 stars3 out of 5
By: Voyager266464, New York City, New York
Wed 16 Mar, 2022
l My wife snd our friend wanted to eat Mediterranean and stay local. So they chose Barbounia. We had three appetizers. I ordered calamari which is served in a yogurt sauce which was ok but I prefer...

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5 of 5 stars5 out of 5
By: icu4biz, Coopersburg, Pennsylvania
Sat 19 Feb, 2022
l Food, service, and atmosphere were all excellent. Going to a show and notified the staff we were in a slight rush. The staff was super efficient. Had appetizer (Mezze), main (duck shawarma...

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Barbounia 250 Park Ave S, New York