Back Table Kitchen & Bar

Back Table Kitchen & Bar

?Back Table is a casually stylish, festive and family-friendly gathering place for seasonal, southern-inspired fare with global accents, including Louisiana Shrimp and Grits, Duck Leg Confit, Tennessee Tonkotsu Ramen and Braised Beef Short Ribs, plus daily specials and a variety of seasonal salads like Country Ham & Summer Melon and Coal Roasted Beets & Farmer Lee's Spinach.

?Overlooking the 18th green and pond located on the wooded oasis of The Woodlands Resort, Back Table Kitchen & Bar features an outdoor terrace, The Back Porch, to enjoy year-round.

?An expansive, three-sided bar is a focal point of Back Table Kitchen & Bar. A dozen taps with local, micro and domestic brews, complements a well-curated selection of New World wines, plus a clever assortment of craft cocktails and decadent milkshakes.

?Private dining is available in the Private Dining Room, which accommodates 40 for corporate events, wedding rehearsal dinners and other festive occasions.