Tea at The Empress

A grand tradition for over a century, the world renowned Tea at The Empress has served England’s most beloved ritual of Afternoon Tea to famed royalty, celebrities and dignitaries alike. Tea at the Empress provides a quintessentially signature Victoria experience to all who attend. Executive Pastry Dominic Fortin and team prepare house-made Empress scones, delectable pastries and tea sweets daily, reflecting locally sourced ingredients to ensure an authentically memorable experience. An exciting new offering is our Fairmont Empress cake. A rich hazelnut chocolate layer cake featuring customized chocolate developed in France specifically for Fairmont Empress. The cake will be topped with a chocolate crown. Truly one of the finest blends in the world, Empress Tea is the perfect complement to the tea experience. However, should you feel adventurous, Tea at the Empress now has 21 loose leaf teas to select from, making every moment memorable and uniquely your own.