Average Price: $30 and under
Cuisine: Creole / Cajun / Southern
Dress Code: Casual Dress
Tapalaya is the worlds first tapas (small-plates) restaurant serving Modern Cajun/Creole with a Vietnamese Twist.
Everything on our menu is made from scratch, with love. At Tapalaya we have our own farm in West Linn, OR that supplies us with wonderful seasonal ingredients. The plates of food are small to medium sized but rich and full of flavor, perfect for sharing and pairing. Menu items highlights include Crawfish Anh Luu, Jambalaya, Turmeric Red Beans and Rice, Blackened Octopus, and Beignets.
Join us at Tapalaya for Live Music every Tuesday, Thursday, Sunday from 6pm to 9pm and Saturday brunch 11am-2pm.