Average Price: $50 and over
Cuisine: Contemporary American
Dress Code: Business Casual
Located just 10 minutes from Portsmouth and tucked away on the third floor of the historic Washington St. mill in Dover. Stages serves Progressive New England cuisine, focusing on foods that are farmed, foraged, and fished from within New England. Chef Evan Hennessey offers an array of flavors, sometimes familiar and sometimes unexpected, mixed with a variety of temperatures, textures and techniques all to create palette pleasing dishes.
Our 9 seat Kitchen Table is a unique and interactive experience, as you can watch and talk with the chefs preparing each course. We offer a constantly changing 9-11 course tasting menu for $120/person, an optional wine pairing for $65/person, as well as a full wine and beer list.