Republique, 624 S. La Brea Avenue, Los Angeles

About Republique
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Average Price: $50 and over
Cuisine: French
Dress Code: Business Casual
v 9.1 miles from Los Angeles center (as shown on map)
République, located in mid-city, is owned by Chef Walter Manzke and Chef Margarita Manzke. Centered in the heart of Los Angeles, the classic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bar and bistro in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our Chefs.

Republique Customer Reviews

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TripAdvisor Traveler Rating

Republique is #42 of 11849 things to do in Los Angeles

1 of 5 stars1 out of 5
By: travelover1997, Los Angeles, California
Wed 14 Oct, 2020
l We are happy to have the Monday night set dinner in Republique. The food is well presented. Waiter is a little bit pushy. While I am still having bread in hand, he came to collect my husband's...

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5 of 5 stars5 out of 5
By: Judy G, Los Angeles, California
Mon 2 Mar, 2020
l Republique is an amazing different type of restaurant with a different vibe, different scene, Different check out and check in... and all.... Come for brunch, lunch or I believe you can reserve...

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5 of 5 stars5 out of 5
By: mugmugmuge, Irvine, California
Sun 23 Feb, 2020
l ?f you dont reach there by 8 - 8,15, you will wait 15-20 mins. The food is delicious. Portions are not too much so there is a room for pastries:) Lastly we tried pupusa, shakshuka, bask chesecake...

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Republique 624 S. La Brea Avenue, Los Angeles