Average Price: $31 to $50
Cuisine: Contemporary American
Dress Code: Smart Casual
**Please note, in compliance with the Gov. Whitmers mandated closure of bars and restaurants we are closed until further noticed.
**Please follow us on Facebook, Instagram, or our email list too keep up to date on when we will reopen. Stay safe. Be healthy and we look forward to seeing you soon.
We offer tasting menus as well as à la carte dining. Please specify which option you prefer in your reservation notes.
A restaurant embracing the history of Detroit's industrial reach. The cinder block building that housed neighborhood fare for decades has received new life to further the tradition of hand-made, thought-out food and beverage. Expect personal service, handwritten menus, and a fresh, comfortable atmosphere. Food and beverage selections rotate with the seasons and availability of local farm products, with no set menu. Everything is handmade from scratch, with fresh, ethical ingredients from Chef Rigato’s extensive network of farms, butchers and foragers.