Average Price: $31 to $50
Dress Code: Business Casual
Serving authentic Argentine cuisine Since 1998, Chimichurri Grill delivers expertly crafted grass-fed black angus steaks wet aged for over 32 days, sustainable fish, free range, hormone-free, lamb, poultry and pork, organic vegetables and salads, homemade fresh pasta, homemade desserts, a premium full bar that features made from scratch cocktails, and a skillfully appointed wine list featuring the very best varietals from Argentina.
Then, there is the food, which is described by many as “quintessential Porteņo fare.”
Alicia and Chef Carlos personally select the ingredients for the menu daily from the early morning markets, seeking out the most interesting and fresh items for the specials and always keeping the menus seasonal and deeply rooted into Argentine tradition.
Whether you are looking for an intimate dinner, planning a large party or just want to grab dinner before or after theater you can count on Chimichurri Grill to deliver a great experience.