Average Price: $31 to $50
Dress Code: Business Casual
||1.6 miles from Toronto center (as shown on map)
It’s a dichotomy.” Chef Craig Harding sums up Campagnolo, the restaurant that he and his fiancée, Alexandra Hutchison, own and operate on Dundas Street in Toronto’s west end. Inspired by traditional homemade Italian food, and charged with a fresh and modern energy, Campagnolo blends new and old to create something that is better than either.
If your party is for 5 people or more please call us directly to reserve a table.