Black Hat Cattle Co.

New Hours of Operation the week of December 1, 2019. We will be open Tuesday through Sat from 4:30 to Close. Thank you.

The Black Hat Cattle Co. is the place to go if you are in the mood for a dining experience that goes beyond its great food. Our western decor beckons you with music, laughter, conversation; warm hospitality - hang your hat and stay awhile! If you love 100% natural premium cuts of beef, this steakhouse is the place for you. Our steaks are aged a minimum of 21 days; our bone-in steaks are dry aged in-house, and hand cut daily to maximize flavor and tenderness. We season our steaks with only salt and pepper and grill them at a searing 1800 degrees so you can taste the difference in our all natural beef. If you don't like beef, this is the place for you too. We offer a diverse menu including chicken dishes and a variety of tempting fresh fish and seafood entrees. We go beyond the obvious quality of food and drink - we embrace the welcoming spirit of the West.