Average Price: $31 to $50
Cuisine: Contemporary American
Dress Code: Casual Dress
bellfarm Kitchen | Bar provides travelers and locals with a locally sourced dining experience. This contemporary restaurant at Pittsburgh Airport sources from more than two dozen farms, distilleries and purveyors throughout the area with hormone-free meats, organic produce and high-quality craft beer and spirits.
Seasonal menus provide diners with robust flavor combinations like the signature in house cured and smoked porkbelly quesadilla served with cilantro pesto aioli. bellfarm Kitchen | Bar partners with family farms to bring in grass-fed Black Angus beef tenderloin and seasonal vegetables to create a sumptuous all-natural, grass fed Black Angus burger and a house-made vegetarian burger that boasts over 10 fresh ingredients.