A Cena Ristorante

At a Cena, we share a love for elegantly cooked meals enjoyed with friends and family. We value fresh ingredients, local Pacific Northwest farmers, consistency, and seasoned and personable staff. We proudly serve handmade pasta and cured meats, daily prepared focaccia bread, a well-matched wine list. Our aim is to offer our guests a fine-dining experience with the comfort and warmth of an Italian country kitchen. Consistent with our mission, we take the Coronavirus (COVID-19) very seriously, and we are closely monitoring the situation to ensure that we take the necessary, preventative steps to mitigate risks and protect our guests and employees.

The safety, health and well-being of our guests and employees are our highest priority, and we are working diligently throughout our organization to ensure the highest possible standards of precautionary health measures for everyone.