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Red Onion, Glasgow 

Red Onion, 257 West Campbell Street, Glasgow, GB

Red Onion

John Quigley returned to his hometown of Glasgow several years ago after having earned his stripes in some of London's most renowned kitchens, and serving as private chef for rock bigwigs. Red Onion is his own baby, a charming restaurant in the heart of the City. The onionskin-hued awning and interior details carry the theme through. Mr Quigley himself may well come out to check that all is well, it's a hands-on operation. The menu is maximally eclectic, right for the way we eat today. Open from breakfast through the day. The menu includes dishes like starter of tempura king prawn with ponzu sauce, main course of finnan haddie with mash, poached egg and mornay sauce, and dessert of creme caramel. Salads and sandwiches are also on offer.

Average Price:Under £24

Red Onion Summary


Cuisine : Modern Scottish

Opening Times : Mon - Fri: 10am - 10.30pm

Nearest Station : Central Glasgow

Payment Options : All major cards accepted

Average Price : Under £24

Restaurant Group Information

This centrally-located, smart modern eaterie is a terrific find in the middle of Glasgow. With a relaxed atmosphere, it would be appropriate for birthdays and anniversaries, family or social gatherings as well as business meals. The entire restaurant seats up to 74; 22 can be accommodated with other guests there. There's no private room, but there is a mezzanine level.

Room Types

Main Restaurant

Seating 1 - 22

Standing 0 - 0


Exclusive hire of the restaurant

Seating 40 - 72

Standing 0 - 0


Additional Information

Please note - this restaurant does not take toptable bookings at the weekend.
Last orders are at 10pm everyday.